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CLEAN EATING MAGAZINE
Meal plans and recipes designed by Registered Dietitians and made from 100% clean ingredients. Save time and eat healthy every day of the week.
CLEAN EATING MAGAZINE
3 years ago
Taco Cones
These tacos are on point! Fold and roll a flour tortilla into a cone before filling it with your favorites like chicken or seasoned beef. Finish it off with a bold salsa like CHI-CHI’S® Thick & Chunky Salsa Mild for lots of flavor and just the right amount of spice. CHI-CHI’s Brand
CLEAN EATING MAGAZINE
3 years ago
Blueberry Cheesecake Smoothie
A staff favorite, this creamy-tart bevvy uses cream cheese for a rich texture while keeping the sugars at just 9 grams.Photography by Suech and Beck
CLEAN EATING MAGAZINE
3 years ago
Dinner Express
Vibrant summer produce means there’s no need to complicate healthy eating. Read on for simply delicious meals made in 15, 20 or 30 minutes flat.Photo by Olimpia Davies
CLEAN EATING MAGAZINE
3 years ago
Mixed Herb Pesto
We love fresh homemade pesto. It's quick and easy to blend together, and it brightens up everything from grilled veggies to pastas. Photo by Olive & Mango
About CLEAN EATING MAGAZINE
What is clean eating? It’s a common question with a simple answer: A clean diet is eating the way nature intended. It’s about eating real food for a healthy, happy life. At Clean Eating magazine, you can count on recipes that are made without additives or processed foods. You’ll also find the latest health and wellness news, online cooking classes, plus the best non-toxic home, bath and beauty products for living a clean life.
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